24
Nov

A Guide for Healthy Food and Eating


Grilled Fish

Grilled Fish

WebMD has an article about an address Michael Pollan gave to a gathering of scientists and doctors at the CDC back in March. In the talk he gives 7 words and 7 rules for food and eating. He also notes that there are some ironies about American eating habits that we should pay attention to. Although he makes little mention of the importance of exercise, I feel the need to remind you that exercise has huge benefits that diet alone cannot make up for. But, all in all, he has some really good advice. When guys in the gym asks me about supplements and protein powder, I always tell them to simply save their money and buy good real food.

As part of an effort to bring new ideas to the national debate on food issues, the CDC invited Pollan — a harsh critic of U.S. food policies — to address CDC researchers and to meet with leaders of the federal agency.

“The French paradox is that they have better heart health than we do despite being a cheese-eating, wine-swilling, fois-gras-gobbling people,” Pollan said. “The American paradox is we are a people who worry unreasonably about dietary health yet have the worst diet in the world.”

In various parts of the world, Pollan noted, necessity has forced human beings to adapt to all kinds of diets.

“The Masai subsist on cattle blood and meat and milk and little else. Native Americans subsist on beans and maize. And the Inuit in Greenland subsist on whale blubber and a little bit of lichen,” he said. “The irony is, the one diet we have invented for ourselves — the Western diet — is the one that makes us sick.”

Snowballing rates of obesity, diabetes, and heart disease in the U.S. can be traced to our unhealthy diet. So how do we change?  Read on here!


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